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Entrée Menu
Get a special taste of home at Stone Bank Pub & Eatery
as our chef shares his favorite recipes.
The way ribs were meant to be cooked!!! Fall-off-the-bone tender, these pork ribs
are slow cooked and then covered with our house made barbeque sauce.
Half Rack $15.95
Full Rack $21.95
A nice tender steak cooked to your liking.
6oz. $19.95
8oz. $23.95
Five Jumbo Shrimp hand breaded, deepfried to a Golden Brown.
$18.95
All entrées come with a cup of soup or a Pub salad, bread, vegetables and a choice of garlic mashed potatoes, French fries, parsley boiled potatoes, or homemade chips.
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